Ginger
Lemonade
- Sugar
2 cups
- Water
1 cup
- Fresh
Ginger 5 cm
- Lemon
4
- Crushed ice.
- Remove skin of ginger and grind fine in mixie adding water to it.
- Strain
and keep aside.
- Remove the juice from the lemons too.
- In a heavy bottom vessel- boil together sugar and ginger juice, stirring all the time, till you get sticky syrup.
- Add lime juice, simmer just once and remove from heat.
- Bottle the syrup.
- To serve, add 1/4th glass juice in a tall glass tumbler and top it with either iced soda or iced water.
- Stir once before serving.
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Copyright © 2000-2001 Panjokutch and its content providers. All rights reserved.