In Gujarati
Chocolate Sauce
Ingredients
:
200ml milk.
1 tbsp sugar.
2 tbsp cocoa powder.
2 tea sp. Cornflour.
Method:
Mix milk, cornflour & cocoa powder & heat it.
Stir it continuously, so that it does not stick.
It can be poured on vanilla, chocolate ice cream.
It can be poured in milk too.
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