Cashew nuts (powdered) - 1½ cup (hipped)
Powdered sugar - ¾th cup
Powdered cardamom - 1 tsp
Saffron - ½ tsp
Cold milk - 2 to 3 tbsp
Wooden tray or Oven tray
Mix powdered cashew nuts, sugar, cardamom, and saffron and make medium dough of this mixer using milk.
Divide into equal parts.
Keep the dough between 2 plastic sheets & roll it round.
Place the shaped dough on a butter paper in a tray.
Bake it in a preheated oven at 350° to 400° for 10 to 15 minutes.
When done, let it cool & serve.
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